Dress it Up. Matcha Style.


• 1/2 tsp. Nature’s Blueprint
Culinary Grade Matcha
1 tsp. Warm Water
• Salt and Pepper to Taste
• 1 Clove Garlic, Minced
• 1 tsp. Honey
• ½ Lemon, Juiced
• 3 Tblsp. Grapeseed Oil
• 1 C. Mixed Greens
• ¼ C. Red Onions, Sliced Thinly and Marinated in Vinegar
• 1 Orange, Peeled and Segmented
• Goat Cheese



• Place matcha green tea powder and water in to a bowl. 
• Mix well. (Make sure there are no clumps.)
• Add garlic, honey, lemon, salt and pepper into the bowl. 
• Mix well.
• Whisk in oil slowly and let emulsify.
• Place a few tablespoons of dressing on a bottom of a large bowl.
• Add mix greens. Toss with the dressing and coat evenly.
• Place on a plate.
• Top with orange segments and red onions.
Sprinkle goat cheese.

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